Holidays call for more creative treats! I was checking out the new Kid Cook Book for recipes for my Babycook and spied the Strawberry Swirls recipe. I love strawberries and so does Quincy, so it was a no brainer. Plus, it’s more festive than simply giving her a bowl of strawberries!

I used my kitchen scale [...]

Did you know you can make crepes with your Babycook? Well, to clarify, you can make crepe batter. It’s surprisingly easy.
Since Quincy is nearly 18 months old AND it’s the holidays, I thought it’d be fun to try some more creative recipes. It helps that we just got the NEW Kid Cookbook from Beaba too. [...]

With Thanksgiving just days away and launching into full Holiday mode, it’s been a bit crazy around here. I wanted to make a special treat this week for both Quincy and you! The thing is, I wanted it to be simple because the last thing I needed was something complicated on top of everything else.
I [...]

There is nothing quite like roasted pumpkin in the fall. From breads, to soups, to custards, a roasted pumpkin can turn into an array of delicious dishes.
Roasting a pumpkin is super easy. Pick up a smallish (3-4 pound) SUGAR pumpkin at your market. Sugar pumpkins are smaller than the “carving” variety and therefore sweeter.

Preheat your [...]

Quincy and I made the easiest treat today – little crackers made out of chickpea flour. I actually think it took longer for the oven to preheat then it did to prepare the dough. Like I said, simple.
We pulled out our NEW!! Babycookin’ Gipsy (isn’t it pretty) and gathered what we needed to make the [...]

It was a cold and rainy morning, so Quincy and I decided to make cookies. Okay, so **I** decided to make cookies. Not wanting to make a gigantic batch (so much mess and not kind to the waistline), I pulled out my Babycook. I had remembered seeing cookie recipes in my cookbook.
I was right.
With Quincy [...]

Traveling can sometimes make things challenging, especially when you are trying to cook regular meals. This past weekend at the ABC Kids Expo in Louisville there wasn’t much time spent in the kitchen.
Now we’re spending a few days with family in the Midwest, which means some home cooked meals. Quincy is grateful, and so are [...]

Since we haven’t found many foods that Quincy doesn’t like, I decided to try some fresh pesto (made in my Babycook of course) on her pasta. What’s not to love about the delicious, nutty Italian flavor? Quincy doesn’t have nut allergies, so we gave it a go.
Pesto is not so surprisingly easy to make, it’s [...]